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ag8开户2020年05月31日10时45分51秒

时间:2020-05-31 10:45:52 作者:安居客 浏览量:11880

复制网址打开【AG88.SHOP】手小米官网 j7gbi1fqGlobal energy\ demand\ debated at A】/\bu Dha/bi Sustain】abilit\y Week79uD

ObaZ"By\ d/oing good, good came【 back t】o me"/;BzzN

FgcHGree【n festival: partying conscio/】usl【y at Sziget FestivalkC201mDB

KKCSNur/s/e/ry school children in the U】nited Ara【/b \Emirates are】 learning e【arly】 about 【the 【importanc\e of recycling leftove】r food\.Li】tt【le 】ones at the Kids Worl\【d \Nursery in 】Dubai】 are ge】tti【ng their h\ands di/rty【 an/d fee/ling the【 diff【erence 】bet】ween green waste, like apples and 【onions, and brown waste which inclu【des leaves and twi【gs.UAE children learn about com【postingAfter 45 days, using worms to create comp\ost fro【m food wa/s】te, the children】 use the enri\che【d mat】er\i】al t】o n】ourish pl/ants in \the nursery’s garden. Once fertilized, the cycl\e starts again.Thr【ee-and-a-half-y/ear\-old \Ja【x V】/an Dyk used the compost 【he an【d his /\class】m【ates m/a】de to feed h/is chili pepper pla/nt. Duri】ng the process, he le【arned an import】ant lesson.“Comp/\ost makes soil and soil make【s p】lants g\row,&\rdquo; he proudly states.Through hands-on learning, 【/nursery】 】children can establish sustainabl\e, lifelong habits, says the nursery’s fou\nder, Lovita/ Ta\riq.An【 impor【tant /question fo/r the kids is【, ‘Why do we recycle?’&\ldquo;We tell th\em wh】at wil/l happen if we don&rs【quo;t d\o these thin\g【s, whilst showi\ng the】m small videos on what’s goi】ng t】o happen i【f the/ world becomes hotter - ho\w t\h/e a】nimals are goi【ng 【to have probl】ems,” she explains.UAE children learn about compostingTHE \AI ANSWER/ 【TO 【F\OOD WASTEFood【 waste costs t】he UAE a【n estimated 3.5 billio】n dollars (3.1\ billion Euros) per year a/cc【or/ding to the Ministry /of /Climate Change and Environment.By 2030\, the coun/\try is pledging to slash food wa】ste in half. A【 national】 】milestone\ ca/me in 28【, when the UAE was able to conserve/ the equiv】alent】 of more than one 】million meals.Pa\rt of it/】s /action plan to tackle the food waste issue 】is【】 t【o look to technology companies for innovative answ】er\s.For\ /example, in //【a bid t【o help global F\&【B bu】sine/sses, London-based】】 start-up Winnow Solutions】 /【is\【 /using a/rtific【ia\l int【elligence to scan and identify /excess wast/e with 】cameras.A/n A】I solution to food wast【e, scans and identifies /e】x【ces/【s waste wi/th camerasThis can, they say, /preven/t/ up to 70 perce/nt of foo】d waste in the firs【t】 year 】of【 】use.Key con【tributors to the Middle】 East【【 regio\n【&rsq【uo;s food \waste prob/l】em are large】 /buffet-style dining】 operations and a culture of gener\ous hospitality,【 say/s Ignacio /Ram】irez, the company’s MENA\/ director.【&ldquo/;In this】 region, cult\urally speaking, 】people \wan【/t th\eir guest to always\ h】ave /eno】ugh【, but it do】esn’t m\ean the\y want to produc\e too much,” h【e expla】ins, adding t【ha\t most food】 wast/ed\】 gl/obally is throw/n \out before 【it reaches people&【rsquo;s p\lates/.Ignaci】o Ramir/ez speaks t/\o Euronews’ \Sali/m/ EssaidWA【】S】TE, LANDFILLS & GLOBA\L \WARMINGMo\re \than one-third of the 【world’s food,/ a/mounting to ar【ound a bill【ion tons, ha】s been wasted yearl】y since 2011, accor【ding to t/he U\nited N/at\ions.In 【landfills/, w【a/ste\d food pro/du/ces nearly 10 p/ercent【】 of the world&rs【quo;s greenhous\e gasses, /affecting glo\bal warming.Exce/ss fo/od waste prod【uc\es【 10 \percent of【 the w\or/ld&】r【squo;s greenhouse gasses\The World Wildlife Fu/nd attributes food w】aste as the】 main 【【cause of deforestation an【d【 the l\oss of w【ater s/】ources worldwide due】 t/o rising food dema\nd/ a】nd consumption, 【and also the conve/rs【ion of forests t\o farmland and ranch land.Gulf Arab co【/untries ha\ve some o】【f the l【argest amounts o【f food wa【/ste, 】ac\co/rd\in】g to the e】/nvironmental service /p\rovider Dubai Carbon.Th\e UAE is \among the top waste generators in th】e w\orld, disposing of an e【stimated 2.7】 kilog】rams of food per person dai\l【y, whi【ch 】is more than d】ouble the rate of Europe, re\ports the agency\.SEEN】 ON 【S】OCIAL MED】IA: 】SUSTA/I\NABLE GROWTHTh/e R\【EEM Pro\gram in Bahr】ain wishes】】 to inspire &l\dquo;little environm】ental【 leaders,” sharing this post of a tree pla【nting /w/ork\shop for ch/i【】ldren. View this post on Instag\r/am#&/#【1576;ر&【#1606;】75;مج_ي&\#15;_/604;&】#/1602;&/#1575;ž/3;ة_】/البيئ&【#77;_】75; 【4;】589;غا】;ر ¡】0;\شاUك في ف/593;&/#1575;&\#1604【;ية【 【#Lيد】10;_【;زUع】; في #ج 】6;】75;【10;】06;_اهم&\#160】4\;\】77; تن&【】#1592;يم【 #جمعي】ة_أصد&#/1602;اء_&/#1575;&/#1】604】;ب【10;/74;ة ب&【#15;ع【575;¡Germ【an Chancellor/ An\【ge【la Merkel said she wants \her/ country to aim】 to neutralise gas \emissions by 2050, so as to be C】O2 neutral, but this has to be r【e/alistic.Mrs M【erkel spok/e a\t the Pe】tersberg C/limate Di/al【ogue co/nference on cli【mate change /tha/t t/ook p【lace in Berlin, and noted 【that she 【understands the desire to\ pr\ot\ect the\ environment."】/There are chi\ldren a/nd you】ng people\ around the /\world who d\emonstrate ev【ery 】【week so th】at\ th/ey 】can push for】 the prot】ectio【n \of the envir【onmen【t. They are pushing \all the politicia】n】s worldwide. To be hon】est, this is \n】ot /at all pl/easant, but\ I wa\n【t t】o\ stress that i【t is】 absol【ute/ly und/erstanda\ble," the German Chan/cellor sa【id. At the same time that global leaders and internat【【ional players d/iscussed the environment, G【reenpe\ace ac\t/ivists s【taged/ a protest at \the B】randenburg Gate,/ ca【lling f】or immedia】te measu/res."We mu/st take the right deci【sions for our future now, that's why we're here. T/o s/end a /clear message for a last chance as\ ti\me is running out," said Robin Miller.Ang\ela Merkel stressed that 】we【alth\y \countries that pollute the en/vironment more have the greatest responsibility t】o face up t/o clim/【ate change immediately.\Share t/h】【/is articl【e【Copy/past】e the \article video embed\ link be】low:Co\】py\Share【TweetSharesendShareTweetShares\endMore【HideShareSendShareShareShareSendShareShareYou might also lik】e 【 【】 】\ / 】 / Climate chan】ge: Responses to Merkel's\ vow【 to 】neutralise German'】;【s CO2 ar\e ambivalent 】 】 Carbon dioxide hits a level not】 】seen for 3 million 【y】ears. He】re&#Nigerian women revolutionising Fine Art 【【39;s what that/ \me//ans for 【\climate c】hange — and 【humanity【. \ 【 【 】 【 Eight EU countries /【call for more ambitious strateg【y t\o tackle climat/e change / / \ \ More aboutGermany/Angela M/erkelclima】te】 【chang】e】climat/e p】rotestsEnvironme】ntal prot/\ectionGreenpeaceHot TopicLearn more\ ab【out / c】limate change /Hot TopicLearn \more about \ climate change / Br【ow【se today�】s】【 t【ags\;/77;】】 ا&#【/】16;ا&#/1587;&\#15;ذ/7】; &\#1586;【/610;ن】577; ج\【5;&#/1587;م #&#/1575;ل&】#1593; &#/1608;_ا 】4;&】#1576/;/04;&【#1583; #&#【15【87;اLعة_ا 【4;ش\اي】ة @za】ina_jassim86 و بد/93;\【05;\ م&\#1606; #&【#15【88;】585;كة #\م&【【#1588;اي】593;_ا&#/16】04;م\/605;لك【7】7; با&#/16/04;ت&【#1593;ا&#【【1608; 【/6; م【;ع #أم&#】1606;ا【5;_ا\;لب】;ي/574;】 في #/75;لشما&】#1604;ي\;【77; و #بلدي&/#1577;_【\الش/05;ا/ل&#/1610;ة &/#1588;ك/;【585;/575; ل&】#1605;زارعين الذ¡【0; /Ÿل&#【【0; ا ال/;&#【】571;&#【1591;/ف】575;ل #【575;【604;】زاŸة \&#】160】8;ž【7;ا【&【#1593;د】&\#1607;/&#】1605; في رž【7/; #ش&#【158/0;ž【77;_نوف&\#1605;//76;ر &#【16/08; #نبت/】77;_ 】6;&#】1608\;&/#1】601;مبر من #م/ش【8;】0】4;_غص【;ن/;_ا /4;】6;【81;ي&/#1606; في #كر【انة #ك【585;&/#1575;ن/;ة_ا//60;بحري\ن @bb】n】.b】h &】#1578/;ح&/#1610;ة للم【606;ظم【/;&/#1610;ن ا&\#1604】;】را【/;【74;عين \م】;ن/; #žTe/xt si【zeAaAa‘Tis the seas】on to be snowy. Ac【c【ording to\ researc】h by【 Club Med, sustainable, pl\an【t-based 】materials will be the newest trend in\ the\ ski worl/d come 2020.The research emerges as demand for plant-based food i/ncreases year on year, wi\th more c/onsum\ers /choosing ve】getarian and vegan /opti/ons on a weekly basi【s. There has be【en a 39% surge 【in p【lant-based【 eat/ing in Eur/op【e an\d in the】 US,\ /A\m】er】ic】an consumers \purc/has【ed 228 million pla【/nt-【base\d burgers 【between Janu】ary and Ma【y this year.It’s no won】der the【】 ski industry is followi】ng suit, with winter\ hol\iday provider【 Club Me】d stating peop】le want more fro/m their c【lothing and】 an emphasis o【n “ethi】cal ski fa【shio\n.”Accor】ding to \predictions, snow wear will increasingly be made from synthetic a【nd plant-based fa【brics wh】ich are made from soy】beans and/ hemp. /This is/ t\ha\nks to 75% o】f co\nsum【ers wan/ting to m【ake more eco-fri/endly ef【forts to prevent 【c【limate change and more than a third of on\l/ine shoppers \making stricter purchases.Plant-based do【wn/ ski ja】ckets and no\n【-leathe【r boa boots/ are 【f\ore\c/】ast dominate the market/. The jackets will b【e nice and snug\, but cruelty-fr\ee,【 and【 bo/ots wi】ll n\o longer be mad/e using leather. Instead, v\egan alternatives will be on offe/r and 100% GOTS (global o\/\rganic textil】e st/andard) certified organ/ic wool gloves and hats will also be /p\opu\lar.The same study al/so predi\cts tha/t sk\iwear will be revampe】d from a technologica】l perspecti\ve too. We\ will /see the adv/ent【\ of Bluetooth gloves】,/ Ultra HD Smar【【t cameras and ice-repellent snow boots to enhance performance 】in 2020. Overall, skiiers【 are n】ow after better p】erformance, im/proved safety and a sus【tainabilit/y element to \the products 】th/ey are purchasing. Estelle Gi\raudea/u, Manag/ing D/ir】ector UK & 【Northern Europe/ at Club Med said\,&】ldquo;This is /【a/n ex\citi\ng ti\me f/or ski fashi【on. O】【ver the d【\eca///des we have se/e\n clothing】 brands develop exciting new products and wit/h technology advancing】 at suc】h a fast rate, we expect even /more advancements to come.&\rd/quo;T\he【 best eco-friendly skiwear av\ailabl】e no【wEXA Jacket, Pict】u\re Organ【ic Ski\wear, €2【65Picture Organic are a B Corp certified skiwear brand 】with a firm focus on sustainable 】practi】】ce and fabrics. E【ve】ry【 aspect of t【heir /busin【es】s\, from/\ \sou/rce 【m/aterials to \p/ackaging, is tr【anspare/nt and envir\/onmentally-frie/ndly. For ins【tance, they reject the traditional way of /making snow ja【ckets which requi/res pe【trole【um ext\raction. 100% of their prod/uc】ts use【 org/anic, 】rec【ycled an【d bi】o-sourced mater/ials. The EXA jacket is made f【rom 64% r【ecy【cled/】 polyeste】r\ and durable PFC-/free water-repellent treatment, but \does/n't co/mpromi/se on warmth or bre/athabili/ty. These【 de【【sig【ns\ are our f【av】ourite【s. EXA \JacketPi/\cture Organic S】kiwearOpen One 3L Shell Pan\【ts, Openwear, &eu】ro;】329Op\】enwear combi/ne high【 functionality with ethical pr【oduction, /【sus【\tainable\ mat】erials \an】d honesty. Th】e company was f/ounded on the pri【nci】ples of community and t/r【ansparency by Ma【rt\ijn Jeg/erings and /produces stylish, h/ighly f】unctiona【l【 skiwear. Out\erwear is ma/de from eithe\r recy】cled nylon or r】/\ecycled PET bottles】 and \all prod【u】cts bo】ast 20K waterp【roofness. \We love the/se shel/l pants, which come /in four colours.Open One 3L Shell/ PantsOp/enwearMen's\ Pow\der Bo\wl Jacket/,\ Patagonia, €44 (£【;38/0【)Patagonia'\s ski range is world-renow\ned【, offering durable, win\dproof protection and guaranteed warmth. The outdo】or brand has i\mpressi】ve su】stainable】 cred【enti\als, au】diting the/ mater【ials and metho/d/s used,\ taking responsi【【\【bility for the ent/ire life cycle 】of prod\ucts an【d e\xamining h】/ow 【th【ey use resources at our buildings 】an】d facilities.The Pow\d】er 【Bowl Jacke/t is built with /a 100% re\cycled p\ol\【】yeste\】r GORE-TEX face /f【abr【ic a\nd is Fair Trade Certified™ sewn. The questio【n is【, Peppergr【as\s Gre】en or Bal【kan Blue?M】en's 】Powder Bowl JacketPatagoniaS\hare this article\ Mor【e from\】 style;معية/;_/9;دق/;اء_】ا&【#1604;&/#1576;&【】#16】10;ئ/;【77】; #&\#1605;&/#1593;لم&#/1578;نا 】و &\#1605\;دي\رة #【&#【1585;نم&\#1】580;_ري【م #خولة_ا//【604;م】607;نSي &/\#05;س&#】1572;】608;ل /5\;لنظ/610;م 【و&】#1575/; &#/1571【;ن【588;طة &【#1575;لش\;ب】】;Kب\¡/0;【57】7; ال】;【593;Ÿ【0;&【#1608;ة الن】;ط】】77; 【571;. /زي/;ن قاه&】#1585;【610; #【75;ل】57/8;ع&#/04;ي&/#1605;_ا/&#】1604;&#】1576;&【#1610;ي #الت&【#1/593;ل&】#1】610;م_ا\;لب\】610;ئي_ال】قيم/10;【 #】1;م【;ا&【#161/0;&】\#1577;_ا【;لبي】/4; #ا&【#160/4;بيئ&#/1577; #الأ\【;ف&/#1575;ل #\&】#1575;لبي/4;ي\/;ي #/60】2;ا\د】【77; #البي&/#1574【;&/#17; #】75;&【#1604;صغار\; #ب¡Greta Thunberg\, \the 16-year-old cli【mate activ/is【t who h】as inspired stud\ent protes【ts \across the gl【/obe, has set off to the United States this week in an env【ironmentally\-friendl】y yacht.But her【\ two-week voyag\e a】cross t】he Atlantic will be 】no ple【asure c【ruise.She /will ins\tead】 be on a \high-tec\h racing/ yacht as she travels to UN clima【te summits next 【month 】】in New【 Y】ork and in Santiago, Chile, in December."Of course, it's going to】 be c【hallenging for everyone on the】 \boat/, probably that is what you have to expect】. "There are always goi\ng to be【 people who don't under\sta【nd /or don'【t【】 ac\cept the s/cience【.&ldqu】o;I w】ill just ignore 】them because,【 I mean, I'm only acting and communicating o】n the scie【nce, and 】if they don【't like that then, /I mea【【n, what have 】I g【ot to do a】bout that\?"Hig【/hlight/ing the urgency o】f cutting carbon \emissions, the y【oung Swe\de last month announc\ed she would no lon\】ger fly to envir】\onment】al conferences.Pierre Casiraghi, the /gra/n】【dso】n of 】Monaco's late P【rince Rain/ier III and Amer】ican act/ress Grace Ke】lly, helpe/【d her】 k【\e】\ep that pledge 】by o\ffering her pas【】sage】 on a racing ya】【cht.Sailing on the\ 60-foot (18-metre) Maliz/ia I【I, outfitted with solar pane】ls and underwater turbines to gener】ate elec】t\ricity】, Th/【unberg will make a zero-carbon tra【ns-】Atlanti】c /journey.But to call it】 a 'no-frills' pas】sag/e 【would be an understateme\nt.The sailboa\t i】s \built for high-speed, offs/hore racing, with weight kept to a】 minim】um.The o】nl】y alterations f【or the voyage are fit/ti【ng curt【ains in front of the\/ bunk a】nd ad【ding mattr】esses \f【or comfor/t.T】here is no \toilet or fixed【 shower, \a sm/】all gas cooke\r 】and the food will be freeze-dried.Share t【h\is article/Co】py/paste th】e articl/e v【ideo embed link \below:/CopyShareTweetSharesend/ShareT【\weetSharesendMo/reHideShare【Se】n】dS/hareShareSha】reSendShareS/hare/You might【 also lik/e Watch again: Greta Th【unberg joins clima\te prote】】st ou【t\side United /Na/tions HQ \ 【 / 【 / 【 Plans for Heathrow a【】ir【p【ort third runw【ay in/ doubt a\【fter \court ruling on【 c】limate c【hange】 】 【 】 Watch:\ Cli】mate change protesters bid to s【t】op in】coming 【PM Boris Johns【on \ 】 【 More aboutGlobal warming and climate changeEnvironmental protect/ionAir \pollutionHo\t TopicLea【/rn more about】/ Globa/l war【ming a】nd c【limate ch\ange\ Hot】 TopicLearn more a/bout Global\/ warming and 】climat】e chang\e \ / 】 Bro/\wse\ today's ta\gs;&\#13/;ي_【571】;ز\;】585;ع @environmentfriendssociety @efs_bahrain @reem.\efs 】خل【75;ل &#】1605;ر】03;/ اط】601;ا】;【 قادة 【】6;ž】5; 】6;ا【05;&#【1【580; ر】610;م &#/01;ي فعا&#/1【6】04;ية &#/1576;【10;دي ازرع 【ا】04;تي 】8;قا&【#160; كل شهر #ا\;لت/;ع【604;/10;【0】5;_&#】15【75;لب/;يئ #【التع&【#16/04【;&】#1610;م_الب/10;&#】15/74;ي/【;_&\#1575;&/#1604;قيم【/;&#/1610; #&】#\】1581;ما&#【1【6/10】;】/7;_البي【4;】ة #ا/604;ب/يئ&/#1577; #الأط ا&#/04/; #&#】1575;【604;بيئيين #】602;ا\; ة #البي\Jة【; #ا【ل/】صغار #ب¡/0;دي_&#/1571;ز&#】1585;ع @】env【iro/n/men】tfriendssocie\ty @efs_b\ahra\in\ /@】reem.efsA po\st shared by &【#1576;ر\;ناج ر【610; 【5; - REEM Pro】gram (@reem.\efs) on/ Nov 30, 2019 at 5】:34am PSTShare /this artic\leCopy/paste【 the artic】\le video embed link/ below:CopyShareTweetSharese】ndSha】reTweetSharesen/dMoreHideShareSendShareShareS\h\areSen】【\】dShareS】h/areYou might a】l】so like 】 \ 【 ‘Kokoro’ is celebrity 】chef 【Nobu/ Matsuhis\a’s se/【/cret ingredient \ / \ / 【 / Can UAE oyster f】a【rmers rival their global compet\itors? 【 \ \ / 】 【/ \ \ Globa/l energy deman】d debated at/ Abu Dhab/i Sus】tainability We/ek 【 / 】 / More aboutRecyclingFoodEnvironmental 】protec/tionUnited Arab Em/ir/ates Browse 【today'\s tag\smIjJ

r3xfText s】izeAaAaBlack /cavi【ar was \a delicacy alread【y back i\n the 】】days of Gen\ghis Khan in the\ 12’s. In the 1550&rsqu\】】o;s】, Fra/ncois Rabela\is called it/ the finest pre-main-course/ tre\at out there. The kings and the tsars【 of Euro\pe】 enjoyed th\i】】【s\ fine food throughout the centuries. I【n our days, the roe of stur\geon is synonymous with luxurious living on 】televis】ion (think James Bond) and】 in real life.Getting the c】aviar, h/owever, is in】herently unsustainab\le: to get the fish eggs, f\e【male fish a】re hauled out【 of the waters s【hortly before they are me/ant to spawn and 【sliced open for t/hei/r row, which r】esu/lts in their death. So it is【 hardly a surprise that the s】【tu【rgeon’【s numbers h/a【ve been in an ala\rmingly rapid de【cline, so much so that in【 2001 a UN conventio/n banned fishing sturge\on in \its natu\ral habit/at altogether.A young sturgeon \fishK【asperskianTh】e key wo/rds are &ldq\uo;in its natural habitat&rdq\uo;. The ban/ made the br【ightest/ minds in bio/logy thin】k of \w】ays t【o get /】t【he female sturgeon’s precious cargo without bre【ak【ing the/ law. To circum\vent/ this piece of legislation, the most ob\vious \method was 】t\o cr/】eate fi【sh farms, whic\h technically do not /constitute a nat】ural environment. Such fish farms are quite 【c】ommon in China a/n】d slightly less so in Russia and Nort】h Amer\ica. B【ut to get this 【caviar to th\e】 European market 】with/out【 it \rottin\g, C】hinese pr【】oducers are【 forced to 】use/ /che/mical preservati\ves, which a/re banned/ i】n Japan a\nd in the US – b【ut 【not in Euro【pe.I\f you】&rsqu/【】o;re a fan of 】the delicacy, he/re&rsquo\;s /the good news: there is a h【andful of b/lack caviar producers \/out t【here/ that【 】are\】 \do\ing it【 sustainably &ndash\】; without killing the fis/h – thanks to a method wh\ereby\ the eggs are “mas】saged&【\】rdquo\; out right before spawn\ing. The/ sligh/tly 【worse news is that】 tho【se fish eggs】 /are pa\steu【rized, meaning the end product is not fresh but boil【ed.Luckily,【】 one produc\/er stan/ds out in 】par\t/icul//ar. 【/Swiss-based Kasperski【an purc/hased the right to use a 【technology pat\en/t\ed by Russian bi/ologist Li】liya Kop\ylenko and ar】e the o【nly produ\c\er 【in the world that provides discernin【】/g foodies “caviar\ with life”, w【hich is sustainable, /et【hical/ and as fresh a\/s it can be】】\ all at the sam/e t【ime. Th】e company wa/s founded in 2014 by 【Nes【tle】&\rsquo;s C/【EO Peter Bra\beck-Letmath】e and his【 long-\time friend Konst\antin Sidorov.Konstan\tin 【Sidoro【v (secon/d \from righ\t) at an\ eventKasperski】an“Producing】\ h】igh qual/i】ty bla】ck c/aviar in a sustainable 】way, withou】t killing th】e/】 fish, is e】xtremel】y co【mpl\ex and costly. The difficulty lies not s【o much in ki【lling or【 not killing the fish, but rather in how to process 】the fish eggs a【fterwards to gu\/arantee 】their f/reshness without r/】esort/in/g to the use 【of ch/emicals,” Konstantin Sidorov explained.Fresh/ caviar 【is a live【 prod】uct, 【much like oysters, so you cannot \keep it 【fresh for long. One of t/he biggest problems【, accordin\g to K【onsta/ntin,【 is that tra\ditio\nally/ the p】eak season f\o/r black caviar consum\ption is aroun\d【 the tim\e of C【hristmas and New Yea【r but the s\turg\eon 【usually spawns in \late】 s】prin\g, ar】ound May. There is a \speci【a【l vacuum te【\c\hnol】ogy that c】an k】eep t/he caviar fresh up【 to three months witho/ut havi/ng 】to process i】t or add any kind of pre】servatives /but that bri【ngs \us 【only to August - \still a 】way aw】ay from the /holiday season.The paten】ted technolo\gy used by Kasperski【an \at their fi【s】h fa/rm allows for to\】tal control of】 the\/ fish&rsq【u/o;s environment: what \it eats【 (a factor tha/t can/】 rea】lly affect【【 the】 qualit/y \of the ro【e】), as well as the lig/ht and the tem】p/erature, meaning they can simulate late spring in【 September by\ increas】ing the\ wat\er t】empera\ture and amount of light.\ And【 thus【 c/】onsumer【】s ha\ve fresh 】and su【staina/ble caviar just in time for the \holidays. View this p/ost o】n InstagramThe\ KASPERSKIAN \Cavi\ar with Life is simpl\y】 unique】 ! #Kasperskian #CaviarWithLif【e #S\wissMadeA post s【hared by KASPERSKIA\N (@kas】per【ski\an_cavia】r) o【n Oct 31, 2018 at /1/1:10am PDT“The pool w/e use is an incredibly complex 【structure so th【e】\ costs of the【 te】chnology and main/tenance are very high, which【 reflects on the price of t】he end \product. \Quality product 【can&rs\quo;t be cheap by defini【tion./ And with w\ealth also 【comes a/ certain desire to consume co/nsciously, which means】 that】 our c/u】stomer】s are re/ady to spend more on【 a produ/ct t/hat d\i/【【d no】t cost the f\ish its l\ife. U】nfor】tunately, in our 【day and 】ag】e it&rsq/uo;s easier 】\to k【/ill a life rather th【an sav/e it so we f\eel a\ moral responsibility to sho\w that that needn&rs】quo;t always be the case,” Konstantin c/larified.The d\ecision to /b】ase p\r/oductio\】n in Sw】itzerland/ w/as\ rather/ o/bv/ious for Kons/【tantin and Peter. This country ha\s th/e h/ighest quality con【trol and als】【o rigid regulation【 w】hen it comes to animal welfa\r\e.&ld】quo;Switzerla/nd is t/he only /place that bans b【oiling lobst\ers alive】,/ f】or examp】le. \We receive weekly checks that ar【e very serio\us and thorough】【【. Th】is creates a trust in S\wiss product/s and this /is also】 wh/y our 】product is/ more expensi\ve. We【 cou/ld\ have based our /production in Russia】, which in the minds of 】most is 】t/he h\ome/ of black caviar, but \no one would\ trust that we use sustaina【ble and /ethical methods t/o extract/ it,” Konstantin said. Vie\w this pos/t on InstagramA lunch of dre/ams at Cuck\oo Sushi Club in Zer】mat【t with some Alaska/n Crab Roll with Caviar and Ma【ndar/in Snow/, Lan【goustine Roll with Truffle Sno】w and fin【\al】ly Kasp/erskian Caviar with Life/ ! #Kasperskian #CaviarWi/t【hLife #Sw/issMadeA post shared by KASPER\SKIAN【 (@kaspe\【rskia/n_caviar) on Dec 30, 2【018 at 10:02am PSTBlack caviar /in Zermatt, Switze】rlandI\n a/ddition to the commitment to /the fish’s welfare, \/Kasperskia【n aims to reduc\e【 its impac\/t on the envi/ro】n/ment b\y producin】g \its own e】lectricity \t/hrough so【lar panels and trea/ting /al【l water\s to preserve【\ the\ lo\cal wild fauna and f/lora.Over the years, the caviar producer has made friends in high place】s【 and partner\ed up 【w/ith esteemed\ brands such \as LV】MH, Dom Pérignon an/d Christie】&rsq】/u/o【;s. Aside fro\m ap\plying susta【ina【ble methods/ 【to bl】ack caviar producti】on, Kasperskian also spon\sors/ cha\rit【y】 events lik/e Russian super 【mod【el Natalia Vodionova’s N】aked Heart Gala d/in/ners 【and the】 M\onte Carlo Gal\a\ for the Global Ocean.At the moment, thos】e wh【o wan/\t to t【aste the upscale\ treat can\ find it/ in S】wiss stores like 】Globus【 and \Migros, Swiss sk】i resorts like Zermatt and St. \Moritz\ or 【London clu【bs/ and restauran【ts】 lik【e 67 Pall Mall【, 】/Ocean House, Marivan\na\,【 Bea】st and a f/ew others. View this post o/n /InstagramK】\asperskian C【aviar at 【Mari Vanna Restau/rant (@mar】ivannalondon) in L【ondon Knightsbr】idge. #Ca\/viarWi\thLife #MarivannaA \p】ost shared b\y /KASPERSKIAN (@kasperskian_cavia/r) o【n\ Dec】 7, 2018 at 1/0:/12am】 P【STKaspers】kian caviar i\/n Lon\don's Marivanna\ 【restaurantShare this articl/e / More from wellness5yeg

N3T2Scientists in【 J\or/dan have discov【ered that corals \in the 【Gulf of Aqab【a are\ resisting the rise \in】 water tempe/ratures.Across the\ w/orld/, coral reefs are【 dying at rapid rates due\ to overfis\hing, pol【lution an/d climate ch】ange.It&rsq/uo;s est/i/mated that\ half the of earth\’s r【/eefs have been lost.This figure is thought to be critical, considering that corals are the habita\t of /one in fou【r 【of all marine species.【/Furthermore, up to half of the w/orld&rs【q【u/o;s oxygen co【mes】 fro【m t【\he oceans and the cor\a【l r\eefs wi/【thin.The exact/ reason /for the corals’ resilience in Jordan is s【till unknown, but some analys\t/s b【eli【eve tha\t t/he creatures【 evolved d/ur\ing/ the \last ice age of more tha【n 20,000 years ago.Samp/le/s of c/or/als in Jor/dan used for【 analy/sis】Doctor Fuad Al【\-Horani, professor of coral 【bi】ology and ecology at the //University of\ Jordan, ho\pes that the marine】 inverteb】ra】tes【 【may one-day be the ke】\y to re-pop/ulating th】e world’s\ dyi】ng reefs.“There are tech【niques -/ we can propagate corals," he says. "We can climatise them to c/on/ditions available to them in t【he other 】seas. So, o/nce we grow 】them, w】e can send them abroad where/ they【 ca【n grow them into 】dete【riorated areas or damaged 】r】eef areas./&rd】quo】;Doctor Al Hor/ani wor/ki/ng on c【orals in JordanTOURISM & EC【ONOMIC DEVELOPMENT\ STIL/L J\EOPARDISE AQABA RE【\EFSSpanni】ng【 a distance of 2】7 kilom】etres,/ the s/l/ither】 o\f coastland】 calle】d Aqab/a【 is/ Jordan&/rsq\uo;s only sea-outlet.Despite glimm\ers of hope, the port【\ city&/rsq\uo;s coral remains\ in dange/r, wit】h glo【bal dev【elopment and pollution threatening its surv】ival.Jordan&r】squo;s【 coastland and 】only portTo enc\ourage【 economic】 d【ev/e【lop】ment, whi/lst p\rotecting the re\【efs, i/s therefore a con/【stant c/】hallenge f/or the Jordanian authorities.】Aqaba\ is a major tourism hub which we【lcomed around 100,000 v\isito\rs last year. D/ue to t/he sector&rsqu【o;s expansion, Jordan&rsquo】;/s only 【port 【w】as/ re【locat/ed to】 the si/te 【of one of Aqa/ba&r/squo】】;s lar【gest reefs in 2006/.The governmen【t, w/ith \th/e help of the United Natio/ns, worked to save a portion of t【he t/housand-year-old 【【reef【 by r】/elocatin【g\ t【he coral two miles f】】urther \【alo/ng the coastline】.Co【ral r/eefs in Jo\rdan being r/\eloc/【\atedAccord/ing to Neda/l Al Ouran, He/ad of】 \th/e Environment【, Climat\e Change and Disaster Risk Reduc\tion of th】e United Nations Development/ Programme, /the/ replantation far】ed mu/ch better than \expec【】ted.&】ldquo;We had great】 success,” he says. &ldquo【;Lucki】ly, we got】 a grow】th【 ra/te\ of more \t【han 85 per cen\t,】 w】hich is unique.\ Globally, you would fin\d 【the average growth rat\e af【】ter tra/nspl】antation and translocation would 】be 65\】.”Eco-dive\rs in the region l】ike Abdullah Al Momany, howe/ver【, believe that much more still/ n】】eeds to be done.He is fearful that the relentless rate o】f progress and de】velopme】nt is thre【at【ening to compro】mise the re】al draw of the area/, the re/efs.&ldqu】o/;Here in Aqaba, our \big/gest pr\oblem is us affec/ting【 the marine【 environment as humans,&rd\quo; he says. &ldquo\;I think the government need/s to enforce the law, do more awar【enes\s program【m】【es, and/ do m/ore effort/ in /protect】ing the marine life.&rdqu/o;Share this arti】cleCopy/paste th】e ar/tic【l【】】e video embed lin】k【\ below:CopyShareTweetS【haresendSh/ar【eTwee/tSharesendM【oreHid\eSh/areSendShareSh【\ar【eShareSendShareShareYou m\i/ght【/ also lik】e \ \ 【 /Rain, flood【s and confused se\als: Inside/ An】\tarcti】ca's warmest-ever summ/e】r 】 \ / \ 】 / C】limate migrants: How even\ rich Bavaria ca/nnot provide sh】elter from glo/bal warm】in\g 】 【【 / 】 【 】 Living i【n \a ghos\【t town: Mee/t the Moldovans w/ho refus\e t】o b】e climate m【igra【nts 】 【 M\ore abou】tGlobal warmi/ng and /climate changeEnvironmental pr/otectionEcologySeaJordanHot TopicLearn more about \ Global 【warmin【g an\d climate change Hot TopicLear\n/ mo】r】】e about Global warming and clima【】te change / Browse today's【 tagsAVkL

High-c【】lass】 insect dishes【 from New Yor【k

8ClaWe /spea】k 】to【 s/oci\al \anthropologist Mathilde Hojr【up】 Autzen abou/t how a Dani/s】h fishing c【ommu/nity】/ is now t【hriving a【fter ne【arly bei\n【g\ wiped out by f/ishing /quotas】.【Share this articleCo】py/paste the article video embed link below:Co\pyShareTw\eetSha【\resendShareT】w】eetS【haresendMoreHideSha【/reSendShar/eShareShareSendShare/ShareYou might also like 【 \ / 【 Depleted fish sto【cks can’t wait. The】 E】U and Norway need to commi【t t【o ending overfishi【ng now ǀ V/ie/w 】 【 】 【 \ Activist/s are rais【in\g funds to sav】e【 Danish wooden boats / / //More aboutF\i/sheryEnvironmen/tal【/【 protectionDenmar/k 】 \ / Most\ viewed 【 \ 】 // 】/ What influence on cl\ima\te 【】is the /c\orona/virus lockdown r/eally having? \ \【 The new AI system safeguard\ing premature babies from i】nfecti\o【n \ 【 【 】 Messenger RNA: the m】olecule that may teach our bodies to beat cancer / 】 \ Apple and Google say they'll wo/rk together to trace sp【read of coronavirus via sm【ar\tphones 【 【 】 】 How EU funding is 【chan】g】ing the f】【ac【e【 of Latvi】an i【nnovation\ 【 】 Browse today's t/agsPOBA

9o3LIc【eland's lar】gest national p\ark is h】oping to【 /gain UNESCO World\ Herit\age sta】tus at UN committe】e talks in】 Azerbaijan/.Vatnajökull Nati【onal Pa】rk is home to vast glaciers, utterly uni\nh【abit【ed land and ten ac\】tive v\olcanos. Despite the presence of o\p】posing elements/, the great land】scape h\as remained st【ab【l/e【 for/ more than 1,000 years. The meltin【g ice from the /glaciers f【uels some of Iceland'】s most powerful rivers. T】he seasonal ebb 】and flo\w of the ice 】i】s 【crit】ical in mainta/】】ining the/ sta】】bilit\y of the ecosystem of】 /Vatnaj&o】um】】l/;kull\, wh】ich covers 14% of Iceland.Now, however, r/ising temperatures are causing the gl【aciers to melt at unprec/e/d【ented rates. Every/ y\ear, more ice disappears,/ r/evea【ling 】new la\nd underneath the glaciers. In the/ last \century】 alone】, Vatnajök\ull has lost 10% of its volume.The a/re【a is so unlike /anyth】ing else /o\n earth that it has been used as a case study by as/tronauts. In the months pr\eceding the Apollo 11 mission in the late six\ties, Neil Armstrong and his c/olleagues visited the 】park to \study its l】un【ar】-like/ terrain. Som/e a】reas\ of Vatnajökull Nati\onal Park are utterly uninhabited by /lif】e, \be it animal o/r plan\t, render\ing it an ideal】 place to \stud\y moon-like geology.Water, fire /and ice, the elemen/ts that】 make up 【the uniqu\e park【 ar【e represen】ted on t/he nati\onal f\lag of /Ice\la】n【d, blue fo/r water, red for fire, and white】/ for ice. If granted /Wor\ld Heritage Sta【tu】s, Va\tnajöku】ll National Park】 \wil【l b【e the third】 Icelandic site to】 a\chieve the status.Want more【 news?】Video editor • Fr\ancois RazyShare this a【\/rtic】leCopy/pa\ste the 【ar【ticle video emb】ed /link【 bel【ow:CopyShareTweet【S//ha\resen\dShareTweet\SharesendMoreHid【eShar【eSendShareShareShareSe】ndShareShareYou m【ig/ht also l/ike 】 】 / \ 【 / 【 \ \Climate Change top of t\he agen\da as No【rdic mi【niste/rs m/ee】t /Germ/any's Merkel in Iceland 】 【 【 / 【 【【 \ 【\ \Tens of t】housands of Estonian】s perfo/rm mass folk singin【g 】 / \ 】【 Well-being agenda: d/oes this spell/ the e\nd for GDP? \ 】 More abou\t20-seconds【Icel\andEnvironmental protec/tionUNESCO Cultur】a/l 】Heritage ListEnviro/nment / 【 Browse today�【39;s ta】gsWC5o

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SB72When art/】 is a force for good7Hng

uzgkDub】ai acts to ste【m the 】ti【de of single use plasticoHKN

Wn9TOne of Greece&rsquo\;s 】【most】 popular tourist d\esti/n\atio/】ns is at risk of ecological and economical disaster as drilling【 companie\s pr\epar】e 】to exploit /thou【sands of kilometres of】 \la/nd, the World Wide Fund for N\atu\re【 (WWF) has】 w】arned.The Gre/ek government has allocated/\ 17/,000 square kilometr【es of Zakynthos to o】il/ c\【ompanies, leadi【ng to activi//sts to 【warn of t【he potential effects drilling fo【r o/il and gas could have.&l/dquo;A】bou】】t a third 【of \】the GDP of the Ionian islands comes from tourism. S】o,【 im/ag【ine t/he scenario【 【of a/ minor】】 or greater【 oil accident and what d【oes that】 mean f【or these is】l/ands】,&rdquo】; said De】】mitres】 Karavellas, t/he\ /direc/\tor-gener/al of WWF Greece.To 【hel】p 【raise awa\reness of the issue, the【 WWF France /sailing boat ‘Bl】ue Panda’ is tra/\vel】ling【/ the Ionian Sea, informing 【islanders at destinations such as Zante, Itha\/ca and K/【e\falonia about the problem.WWF is particularly concerned about the protecti/【on/ of \the loggerhe】ad turtl【e.S/hare this articleCopy/paste the article video embe】\d link below:CopyShar/eTwe【e\tSharesend/ShareTweetSharesendMoreHideShareSen\dShareS】hareShareSe/ndSh/areShareYou mi/g/ht also like/ \ / Europe \acc【used of 'turning a b【li\nd eye' to risk /of corona【virus in migrant camps / 】 Greece use【s】 state TV to\【 teach sc】hool children during coronavi】rus loc/kdown \ \ \ / 【 / Migrants arriving in Greece 】say the】y have no pr\otection again\st coronavirus \ 【 Mo【re aboutGreeceEcologica【l【【 cris/is//WWFEnviron/men【tal prote【ctionNa【tur【al\ 】gasOil 【market Brow\se to/day/'】s tagsQehW

X07o\Is o\ne week en\ough?【 0 m【edia outle\【ts【 dedicate \】news to climate 】changePptH

QQkyFor 50 yea\r】s an Israeli【 o【il comp【【any has 】kept bathers 【off a Red Sea bea/ch near】 t/he resort of Eilat bu】t \it co【/uldn’t 】stop sea life from flouri\shing.I【n a wor\ld where co】【r】al r】eefs are s】hrink\ing rapidly, the one \in Eila\t has grown.Due/ to /a lack of human interf】e【rence,】 a spectacular /coral reef blo/】sso】med o】v【er time attracting exotic /fi】sh \and/【 dolphins to th/is 【aquatic paradi\se.The 300-me\tre-long be】ach was handed back to the publi\c a year an/d a half ago after the】 Eilat Ashkelon P【ipeline 】Company (EAPC) 【scaled back it\s operat】io【ns.Now, with access lift【【e/d, int】erest is /mounting 【f\rom scuba divers \an\d tourist】s/ alike w/ho want【 to vi】sit.In response, Israel's Na/ture and Par/ks Authority decided to relocate the cora\ls for their own pr/otecti】on so \the /ind】ustri/al de/bris left /】】by E【APC\ could be removed.S【hare this articleCopy/paste】 t【he article 【video embe】/d link below:CopyShareTweetSharesendS】hareTw】eetSharesendMoreHideShareSendSh【areShare\ShareSendSh/areShareY/ou\ might also 【like 】 '\;Israel is no l/onger a democracy�】9;: Netan\yahu accused of exp【loi】ting coron/avirus to sa/ve career 【 / 】 \】 / / Israel e\】lection: Exit p/olls give Netanyah】u nar\r/ow/ lead / 【 \ \ 】 】 】 / 】 \ \/ / 】 】 Palestinian P\resident Ab】bas cu】ts ties with Israel a】nd US 】over peace plan / More aboutCora/lsIsrael\Envir【onmentEnvironmental protectio【noil 【industry】Touri\sm Browse today's tag】s8y4S

NAdbFor 50 yea\r】s an Israeli【 o【il comp【【any has 】kept bathers 【off a Red Sea bea/ch near】 t/he resort of Eilat bu】t \it co【/uldn’t 】stop sea life from flouri\shing.I【n a wor\ld where co】【r】al r】eefs are s】hrink\ing rapidly, the one \in Eila\t has grown.Due/ to /a lack of human interf】e【rence,】 a spectacular /coral reef blo/】sso】med o】v【er time attracting exotic /fi】sh \and/【 dolphins to th/is 【aquatic paradi\se.The 300-me\tre-long be】ach was handed back to the publi\c a year an/d a half ago after the】 Eilat Ashkelon P【ipeline 】Company (EAPC) 【scaled back it\s operat】io【ns.Now, with access lift【【e/d, int】erest is /mounting 【f\rom scuba divers \an\d tourist】s/ alike w/ho want【 to vi】sit.In response, Israel's Na/ture and Par/ks Authority decided to relocate the cora\ls for their own pr/otecti】on so \the /ind】ustri/al de/bris left /】】by E【APC\ could be removed.S【hare this articleCopy/paste】 t【he article 【video embe】/d link below:CopyShareTweetSharesendS】hareTw】eetSharesendMoreHideShareSendSh【areShare\ShareSendSh/areShareY/ou\ might also 【like 】 '\;Israel is no l/onger a democracy�】9;: Netan\yahu accused of exp【loi】ting coron/avirus to sa/ve career 【 / 】 \】 / / Israel e\】lection: Exit p/olls give Netanyah】u nar\r/ow/ lead / 【 \ \ 】 】 】 / 】 \ \/ / 】 】 Palestinian P\resident Ab】bas cu】ts ties with Israel a】nd US 】over peace plan / More aboutCora/lsIsrael\Envir【onmentEnvironmental protectio【noil 【industry】Touri\sm Browse today's tag】ssNPp

byiR\This week, in a quiet street\ in【 the Norwegian har【bour town o【f Bergen, officials from E】U member states \【an】d No【rway/\/ will hole up in the\ Fisk【【er/idirektorate】t, or Fisheries D\irectorate, to decide the size of the fish 【pie to【 get divided \out between them from so-called &【ld】quo;shared \stocks.” This &ldqu【o;consulta】tion,” as /it is known, happ\ens a【way from pub】l/ic scr/utiny. Yet】, fishing indu/st】ry l【obby【ists are a【llowe/【d i/n where they get to 【cosy up t】o d\elegat【es, while civil so】ciety re/presentatives are 】- qu\ite l】itera【lly - /left out in the cold. These】 annual gat/herings are even more secretive th/an the【 EU AGRIFISH \council meetings, which were re【cently【 investigated by th【e E/U 【Ombudsman 【and found to/\ be】 /】lackin【g in transparency.EU-Norway【 consultations c/o/nsiste】ntly res\】ult in agree////me\nts to /continue overf【/i】shing. T】his is in no s\\mall part d\ue to a be\wilde\ringly flawe【d a【pproach】: by assuming the scienti【fi】c advice fo【r maximum】 sustai【【nable c【at【【che【s a\s a /s\tart\ing point and then negotiating upwa】】rds. /The 】EU \commit\ted to phase out overfishin/g【【 u\nd】e【r the r/ef】orme】d/ Common【 Fish】eries P/olicy (CFP【) by 2\【015 or, at the absolute\ 【l/atest, by 20. Ye】t【 while the act of catch】】ing\ too many fis】h occurs at\ sea, it is insi\de meetings like/ t/h】is /【where overfishing is \shamelessly agreed up/on and a】pproved\.On 16 Decembe\r in Brussels, EU fisher】ies ministers【 will follow】 up on 】the Norway \“consultations” at the an】nual AGRIFISH Co\uncil meeting, 】where quotas/ f\【or 】/the 【Nort】h East Atlantic w/\ill be fought over into the wee hours \of the night】/. Acc/ording to all the signs, \this year they will again agree\ to overfish several key stocks.The 【recen/t gro/und-breaki/ng IP】/BES Global Asses】sment Report on Bi】od/iversity and Ecosystem Services e【stimated 【humanity is threa【ten【ing a million species with extin【cti【on. Over/fis【hin】g rem/ains the bigges/t imp【act on our【 o/cean. Rebecca【 Hub】bard 】 【 】 \Programm\e Di【\rector at Our Fish The sig/nals? F\】i/sheries ministers /【/have s【\et fishing quo/tas abo【ve\ scie/ntif【i【【c a/dvice in six ou\t of every 10 c【as】es since the CFP was reformed i\n 2013. Th\e AGRIFI/SH Council v【ery rarel【y 【sets fishing quotas at more sustainable leve】ls than the EU Commission proposes. The 【EU】 Commission’s pro\posal for a number of\ North Eas】t Atlantic fish populations for 202【0 are a】lread\y above the scientific a/】dvi\ce, and the c【ontinu】ed politi\cal/ delay \】from\ fisheri】es m】inist/【ers has wors】ened the situ\ation, me【an【ing ministe【rs/ \are now fa】ced 】wi/【th【 proposal/s for dr】ast【ic cuts to some fish such as\ the iconic North S【ea cod.Not on//ly are mini】sters presid】ing over fishing/ limi/ts for/ a declining number of 【fishers\, they are overseeing 【the/ on\going decline of our marin【e resou【rces /instead of making sustainable 【resource mana/gement dec\i\sions 【that would improve the health of th【e ocean and/ secure the futur\e of f【isherpeople an/d 】coastal 】communities.T【\he recent gr\ound-brea\k/ing IPBES Globa\l Assessment Report on Bio】diversity an【d Eco【s【ystem \Services 【【estimated humanity\ is thre】atening a /mi\llio/n species with extinction.\ It also conc】lu\ded that the b】iggest threats \to na】ture are f【rom change】s to l】and\/sea use and over-exploitation. Overf/\ishing\ remains the 【bi【ggest \impact【 on our ocean.But re【m】】oving \the impact/ of overfishing\/ can restore oce/an health /and inc【r】ease/ \its capacit/y t/o m/itigat\e, an\d a【d【a【p\t to, the impacts of climate/ change【. It is therefore a key form/ of c【limate action. This has starte\d to permeat【e in】to p】olicy\. On 19 November【, the EU Council\, i\】n response t【o t/he 】recent/ IPCC Special/【 Report on\ the O\c/ean 】and Cryosphere, appe\ale/d to the EU Commission for policy options in t/he new Gr\een Deal, wh\ile st【a】t】ing the need for 【urgent action 【to \addres】s】 the incr\easin】g threat of climat/e b/r】eakdown to【 the o】\cean an【d marine l】i】fe.So, missing【 the deadline of 20/2/0 puts the EU in di/fficult territory\. It【 places EU fisheries 】ministers in direct】 cont\ravention of/ th/e 【laws that they【, or the【】ir pr/edecesso【rs, 【created a/nd signed up to, and in poten/tial conflict with the】 climate a】ction taken by othe【r ministries within their\ own gove\rnments.When EU fisheries】 】】ministers set annual\ f】\ishing l/imits 【for 2020 on 16 and 17 Decemb/e【r, they must/ deliver on internati/onal/ an/d EU obligations t【o 【end /overfishing. 】 Rebecca Hubbard / Programme Dire\ctor at O\ur Fish 】 / Norway, to】o, h\as inv\ested】\ a great【 deal in/ pro【jectin【g itself \as\ a climate and anti-overf【is【hing cha\【mp/ion,/ when in actu/al f】【act, it/ too, is hypocrit\ical 【on both is\sues】【. On climate, Nor/wa\y 】has made big commitments】 】to become a ‘l\ow-carbon 【so【c【iety&rsq】u/o; but in reali/ty, emi】ssions are decreasing much slower. On】 ov】erfishing, Norway signed up\ to the 【Sustai【nable Development Goals】 【to en/d overfis/hing by 2020, bu】t on【 the water, they received a quota in 2019 large enough to plunder a massive 164,000 tonnes of fish above s\cientifical】/ly advised sust\ainable level\s (equivalent to 21% of its share/d s/toc\k quota with the E【U).W/hile N】orway\ and the EU discus【s h\ow best】 to continu\e ove\rfishing in Bergen】, further south, delegates at the COP25 climate meeting in Madrid focus【 on the ocean, 【in what has been labelled the “Blue COP.&rdq/u/o; With states under pressure to ste/p up their commitments to action on climate, discus\sions will be focusing】 on why there is not more ac/t【ion on oceans【 when【 we know what needs to be done. And it ca】n be done relatively quickly/, a\s 】the longer-【term (but cr】【itical) ac】tion\ of slashing car\bon emis】sions gets underway?Late】r th【i【s month, EU prime min【i\sters】 have an op】portu】nity to g\o public with a】 cle/a/r and \deliverable climate emergency acti/on. W】hen E/U fisher【ies min【isters】 set annual fis\hing limits for 2020 \o】n 16 and 17 December, they must de】liver on int】e【rnat【ional and EU o】bligations to/ end overfishing.Rebecca\ Hubbard i\】s t/he Progra\mme Direct\or/ at Our Fis【h.____________Are you【 a recognised expert\ in you/r field】? At E【uronews,/ we belie】ve all views matt\er. Co\n】t\act us at view@euronews.com to send pitches or submis/sions and be【 p/ar/t of the con】/versation.Share this articleShareTweetSh\aresendShareTw/\eetSharesendMoreHideShareSendShareShar【eSha】reSe\【ndShareShareYou might also/ like //】 \ / The EU’s G【reen】 Deal p/\lan/s to /restore nat\ure mu/st include our largest e/cosystem - th】e ocean ǀ /Vie【】w 【 / \ 【 \ / 】 】 Scien】t\ists have\ emb\arked from Norway【/ on the lo/ngest-ever exped\itio/n to the 】Arctic / / \ 【 \ \ \ How s/mall sca\le fi\sheries saved Da【nish f】ishi/ng communities Mor】e aboutf【/ishingNorwa/yEuropean U/nionFisheryEnvironmental protectionCOP /5 M】a\drid Browse today's tags2pO0

GvE5B【y Lasse /GustavssonThe rich ge【t richer while the p/o/or get poo/rer, and fis】h have no voice or vot【e. This fishy business 】has to【/ sto】\p. Govern【ments cann\ot def\end private in\te】rests an/d perpetuate ine/】quality and】 】mismanagement of/ n】atura【l pub\lic resource at【 the expens【e 【of the en\】vironment, /\small-sca【l\e fishermen,】 coast【al/ communities and the 】wi/der /e\conom/y.】 / Lasse 【】Gustavsson\ Executive Director at Oceana 【 "W/e have /n/ot come here to beg the【 world leaders to care for our future. T】hey h【ave ignore\d u【\s \in the past and th\ey will ig【nore us agai【n. We ha【ve c\o/【me he】re to let them know that change【 is comin/g whethe\r 【they like it/ or not./" Those words were spoken /by a fifteen year o/l【d Swedis【\h】 climate activist Greta T/hunberg, addres\sing】 the partic/ipants of the UN co】n【ference \COP24 i】n Katowice【, Poland】. A child/ points【 \to politicians s】aying that the em/peror has no cl【othes. Bu【t they show no shame o【r】 emba\rrassmen】t/ and keep leading/ us /】astray. The world 【is on fire. We live in times of unprecedented envi】ronmental crisis, the【 “Anthropocene&rdqu【o; ep】oc\h, where h/uman】i/t】y’s destructive impact i\s undeniab【le. H\umans /e【xcessively b/\urn fossil //fuels,\ cause deforest//at【ion, de【struction of ecosystems\, loss of biodiversity and s【pe/c】ies 】extinct】ion. We ha】ve p\o【lluted our【 o/ceans /with\ plastics and\ overexp【loi【ted their【 natural abun\da【nce.【Climate【 change i/s a global challe【ng【e and one of the biggest threa】ts to humanit\【y. COP24 is likely\ to 【fail d】ue to a lack of politic\al will to act and shocking sho】rt-term 【ex\pedience; the road t/o mea/n】ingful cha\nge is very long and bu/mpy. However, there is 】hope in】 【other quick\-/win decision】s to be tak【en which directly impact 【the envi\ron\ment and can b】rin\g immediate results.One such/ opportunity is the A\griculture and 】Fisheries Council taking【 place on】/ 17-18 De【cember in Brussels. European fishe\ries minis/ters will 】decide on annual catch quot/as for the Atl\antic /and Nort】h Sea; \t】hat【 is to say, how mu/ch f/ish ca/n be saf/ely ta/ken out of/ sea wi/thout compromising th\e st】o【ck&/r\squo;s recovery cyc/l【e.\ Fish is the perfect protei】n and \if pr【operly managed, can be a self-ren】ewing natural source of food which \contributes t/o our eco/nom/i/es.E\U l\aw req\uires that management be ba/sed /on scien【ce&m\das【h;biologic/al models assess t】he condition 】of stocks and advise on next year&rsq/uo;s 【catch limits.】 However, the reality is diff\erent due to petty politics. December’s Council is /an earl】y Christmas gi【ft//\ for usually /lo】w-key fi/she【ries mi/nisters and /an opportunity for/ them to shine【 in the media 】and boast】\ 】abou/t how much fish they n\egotiated in Br\】ussels. 【They pa/y lip service to sustai】nabili\ty while the deals they re】ach in t\his annua\l【 h】orse-t【rading】 ritual often overshoot scientific advice a/s】 t【hey co】ntinue to set catch limits too high.Thi\s C】ouncil is special; it is 【the/ last\ on】e for【 En\v】iron】ment an\d 】Fishe/rie/s /Commissio【ner Karmenu Vel/la, who\se term is comi】ng to an \end.】 The decision made will be h/is swan【 song and a last 【/ch/ance to lead the reluc\tant member states back on track with their own legally-binding com\mitment/【】s. C【ommissioner Ve/lla’】s heritage is less flamboya【nt than th/at of his predecess【or, Maria Damanki, who initiated t【he Common Fisherie】s Policy’s reform (【CFP) whi/ch\ resu【lted in】 a】n ambitiou】s EU law with a clear objective: to stop ov/erfish】ing by 2020\.Vel/l/\a’s job was the techni【cal implementation the【reof./ Re\c\overy of the iconic blue\fi】n t【una, hailed as a s\uccess sto】/ry】【, wa\s recently marred【 by 【scandal and a Europo【l criminal investig\ation in Malta, Spain an\d】 /Italy, 】resulting\ in 【t\he sei\zure of over 80 tons of illegal fish 】wor\th over &euro\;12 mi】llion and\ th】e arrest of 76/ people. \The Mediterranean Sea 【is in crisis, with an【 o】verf】【ishing ra/te of over 90% of\ 】a】ssessed stocks. Ho/wever, Atlant/ic and North Sea EU fish】eries - overexploited by 40% - s\till 】stand a chance to del【【iver by the\ leg\al deadline o/f 2020.T【here】 has never/ /bee\n \a bet【te】r】 moment to【 switch to fully sustain】able】 fisher【ies. EU fleets/ alr\eady make record/ high net pr/ofits compared to\ oth【【er ind/ustrie/s due to low f】uel price】s and improved produ【ctivity of/ cert\ain stocks. Th【e/y can afford/ a short-term, necess/ary】 reduction in【 quotas for the sake of longer-term gains. Healthy fisheries yield \impressive returns\, and\ sustainabilit//y p/rovides long te\rm pr\ofitability.In 【contrast, overfis\hing is against common sense, the \law, t/he e【nvironment and the ec\ono】my; it costs us jobs, food, and/\ 】m【one】y. 】O/ceana&【rsquo】;s】 ex【tensive research and country case stud【ies ha/ve s【howed【 how sustainable fishing/ /based on science can further con/tr】ibute to the EU economy:】 60% mo\re fish landings 】(2 m】illion to/\nn/es), EU GDP inc\rease of &e】/uro;4.9 billion, 】and 92,000 new jo\bs【. Thos/e are enor/mous social\-econom/ic 【gains w】hich are har/d to ignore.And yet fisheries minist【ers are dea】f t\o this st/rong argument. Their irration】al behav】iou\r can on/ly be explained by 【a lack of coura【ge, sh】\ort-term think/ing an/d catering to【 particular fisheries lobbies. Recent scandals in the /UK【 and \Denma\/rk \conf】irm 【tha【t 】“codf/athers&r【d】quo; h/a\ve 】mor\e in【fl/ue【nce than scientist】s o【n ministers\, who a\/ct like the proverbial fox guardin【g】 the henhouse.It is no coincidence 【that the worst offenders in terms\】 of bein\g cham/pions of overfishing /are the\ fisher\ie【s min\isters as \th【ey ignore scientific advice and/ cosy up to \the fi/【shing companies. Five wealthy UK families c【oncentrate power over more than a quarter of the country&rsquo【;s】 【【fishing quota, disc/rim【inati/ng against smaller-sca【le fi\shermen./ Simil/\a【rly in Denmark - where the fisheries 【minister was fo/rced to leave his job du【e to his 】coddling of the industry&rsquo/;s “/big fish” - the lion’s share 【of catches still remain i【n【 the han【/ds of a/ fe【w &ldq】uo;qu\o】ta\ \kings&r\dquo/\;.】The rich get richer w/\hile the \poor get poo/rer, and fish have no voice\ or vo】te. 【This fishy b\usine\ss【 has to s】top. Governments\ c/annot defend priv/ate interests and perpetuate \/inequal】ity and \mismanag/em\ent of\】 natural publ/ic reso【u\rce at the e】xpense 】\of the enviro/nmen\t【, small-sca/le fishermen, 】\coasta】l co【mmu/nities and the【 wi/der economy.NGOs and soc【iety will not beg nat【ional m/ini\s【te】rs and EU insti【tutions to c】【are for our【 planet, sustainabili/ty of our/\ natural resources, and our com\【m\on fu】\ture - it \is t\heir res】】p】onsibility. Ch/an【ge will com/e\/ eventually/, and po/l【iticians will be the【 firs\t on/】es to go. Liv】e up to y/our respons】ibilites and do the righ/\t 】thin【g: you are not onl【y po/liticians but also decision-takers and lawmake】rs. Your horizo【n\ should be the】 【good o/f future gener【a【\tions, not t/he 【next el】ection and the private【 sector’s favours. You have the/ power t【o #【/StopOverfishing.\ Bring back our /fish\ 【now!【L/asse G】ustavsson is the】 Executive Direc【tor /of Oceana in EuropeOpinio/ns【 expressed in Vie\w 【art/icles ar\e so\lely thos【e of the author.Sha/re this articleShareTweetSharese\ndShareTweetSharesendMoreHideS\hareSe/ndShare】Share\【Share/SendShareShareYo/u might/ also like / Scallo/p【】 wars: French and】 Bri/tish fi\shermen pledge talks to solve spat 【 】 \ 【 / Senegal's fishermen say /】European overfishi】ng is】 crippling 】them / 】 / / / 】Coronavirus latest: Donald Trump halts /US paymen】t【s to World Healt/h \Organi【zation / 】 More aboutEurop】ean \UnionEuropean po【l\iticsOpinionfis/hingfish industryEnvironmental protection 【 Br】owse 】today&#【039;【s tagsAYn1

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3.hB6oText si】zeAaAa\The top supermarket chain in Malaysia 】is\ prohi/biting the sale of anti-\palm 】produc】/ts, in an attempt to preserve its c\ontroversial key commo/dity.Mala/y】sia’s largest sup\ermarket, M【ydin, has today announ\ce】d a ban o【n 】any item that 【is labelled【 ‘p【alm】-oil-free&rsqu/o; a\s i/t believes this dam/ages the reputation /of palm oil produ/ction.\】 【The s\outh-e\ast Asian country is the secon【d largest】 pr\oducer of the oil】, after In】donesia. Th【e two 【neighbouri】ng nations produce a【【rou】nd 85% /of 【the world&rs】quo【【;s palm to【【【g】e/t/her, contrib【uting to a billion industry aroun】d the g\l/ob【e.\The supermarket's decision\ follows a 】lobbying offensive launched by】 the Malaysian government in 2018 to defen\d the p【alm oil】 \industry from becoming \obs/olete. \Af\ter【 a】 Washingt\on c\onsultancy present】ed a \paper likenin【g palm o】i\l to \tobacco, Ma【laysia stepped up its protectionist measures to en【sure the oil/ /【/does\ not become a “【pariah】 product”.Land that has been \clearedat an oil\ pal/m plantati】on in Johor, Mal】aysiaReu【tersDeclining to 】specify the amount o【f anti-pa\lm pr【oduct【s【 sold at his【 chain, Ameer Ali My【din, m【an】agi【ng\ direct】or of Mydin Mohame】d Holdings】 Bhd told reporters【 “we \must suppo】rt palm oil【/”. &ldquo/;By labelling something that there is no palm oil, you&r\sq/uo;re actually 】telling p/eople t\hat palm oil is bad for you”, h\e said, emphasising /the\ /impo\rtance of the ind【ust/ry to 【the\ Malaysian econo【my.Rela【ted |/ Estée Lau【der launches su\stain\able scheme to t】ackle 】palm oil productionTeresa Kok, Malaysia/&rsqu【o【;s minister o】f 【pr/i/m】ar【y indus/trie】s, agreed with the s\upermarket’s decision【 and encouraged othe/\r cha【ins 】in 【Malaysia to do the same/.Mydin's I\】nstagram account shared\ thi【】s video toda】y, promotin\g 'Kar】nival Saya\ngi Sawi】tku'\, tr】anslated【 as 'My Dear Palm Carnival' la【unched 】by\ minist】\er 【Tere\sa Kok hersel/f. Vie】w【 this post on In/stagramMenteri 【Ind】ustri U\tama, YB Puan Teresa \Kok mela\nca】rk】an K/【arnival 】Sayangi \Saw\itku di Pasar Raya MYDIN\ USJ\, Suban【g Jaya. Karnival Sayangi Sawitku adalah anjuran Ma/jlis Minyak Sawit Malaysia (MPOC), denga】n】 kerjasama MYDIN.. Karnival be【rmula da【r\i 5【 /】Sept hin\gga 【8// /Sep\t 2019. Jom】 ramai 】ram\ai memeriahkan/ lagi karnival ini‼️ . #mydinmalays\ia #mpoc】 #sayangi【【sawi】tkuA post shared by MYDI/N Malaysia \(@/mydi//nmalaysia) on Se】p 5】, /2019 at 2:/53a/m PDTIn response t【o the】 】n】ew/s, the Environme\ntal Jus\tice Founda/tion (EJF) spo\ke to Euronews Li】ving. "Banning \pa/lm-oil \free pr\】oducts is】 a re/t\r/ogra【de 】and p/oorly thought-out move that 【will co\st Mydin", said S/teve Trent, EJF's【 Executive\ Director. He went/ 】on to】 【say/ that /palm oil production causes "unwa】rran【ted】 and untena】ble destru【c【tion 【】of t】he rainforest" end【angering s】pe\cies. In Trent's own words, the expansion 【of pal【m oil estates "must /end now."Offering some adv\ice to the Ma/laysian chain of supermarkets, Trent conclude/d\:"Rat\her than refusing to sell palm-oil-f【ree products, Mydin should put a】l【l t】heir \effo【rt in to e/nsuring that any pa/lm oil they do\ s\ell i【s &】nd【ash; verifiably \– sustainable, legal】 and ethical. It must not lead to【 any more def\or【estatio\n. 】We need to see /t\ransparency and\ independent inspect/ions across the se\ctor\, from seed 【t【o supermar】\ket shelf."In\te\rnational/ appro】ach 】】to pal】m oil produ\ct【ionPalm oil is a vast industr/y, prese【nt in half 】】of a【【l\l s\u\permark】et products fro】m cosmetics and make up to froz\e/n pizzas, biscuits and margarine. It is the target of swathes of envi\ronmental act\ivi【sm due to deforestation, wh\ich destroy【s 【the natu【ral habit【at of 【man【y species like orangutans.Steps have been taken on an intern/ational level to boy/cott t】he industry. Earlier this y】ear】, the Eur/opean Union passe/d /a law to phase out pal【【m oil from renewable fue/l by 2030 and over 【250 organisati/ons con/d\emned the【 ‘g\re/enwas/hing’ of palm】 oil /as sustainable】,】 according to Rainforest Re\scue.In August,【 Mal】aysian\ Pr【ime Minis】ter Mahathir Moh/amad fou】g/ht back, claiming that the accusation pal\m oil was 】linked to defor\estation】 w】a【s\ “baseless, un】fair a【n/【】d unjustified.” H\e claims th\at【 the【 /industry is act】in\g “responsibly【&rdquo\; and shou【ld not be attac【ked【,// as it 】is contributing grea】tly to the so【cio-economic wel】l-b】e/ing of the Malaysian /people.S】/h】are this a】rticle \ / More from lifecZxS

4.Ayk0Easy【Jet unveils plans to become world&】#0//9;s first carb/on-】neutr】al airlinenTXy

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1CneCan 【econom\ic grow/th and protectin】g the env【【ironment go hand in hand? 】In this episode【】 of 】Bu】siness\ 】Planet】 Euronews travelled t】o A/ust\r\ia to look at the efforts whi/ch are underway to fost【er inn\ovati】on, transform industry and create su【st【ainable growth 】across Europe. "Sustai】nabl【【e econo/mic【 development /aims】 t【/o /reach a balanc【e between envir【onmental\ and climate protection】, qu】ali/ty【 of 】life and economic gr】owth. 】I【t's pos】sible to observ【e, through】 our em】pirical data, that【 the green econ【omy is a driver fo【r】 growth/. In the past fe【w\ 】】ye】ars, \the Austrian environmental technology 【industry has grown almost t\wice as fast/ a【\s the /economy /as a whole in re\cent years," Andreas Tschulik, Austrian environment minist】【/ry.The Eu\ropean Commission is invest】ing 】in】 EU industry for a modern, clean and fair/】 】eco\n】】om/y. One company w\hich epitomise【s this drive \is ECOP Technolog/ies, near V】ienna. The 【co】mpany 【manufac【/tur【【es rotatio【n heat pumps for industrial use. Using innovative techno【logy \the firm helps other companies to recover en\e/rgy and /】save cost【s whi\c】h 】in turn\ help\s protect the e\nvi\ronment【."With our rotation he/at pump we r\each i\n 【specific appl/ications return on【 inves\tm【ents 】with/in three to seve/n years and 【compared to \burning gas,/ but we save an/ enor【mous amoun\/t o【/】f CO2 and this is the reason why we get supp/o】rted by 】the EU th\rough the/ horizon 20 program," says \ ECOP's 】CEO, Bernha\rd Adler. 】 \ECO】P's /innovative work saw it win this y\ear's【 European Busi】ness Aw\ard for Environ\/m】e\nt."Innovation is the key to tr\ansform th\e】 current eco\nomic system 】into a gre\en economy. \/Wit【h】out inn【ov】ati】o\n/ we will n】ot be able to r/each our glo/ba/l climate protection goals. Abov】e average investment into research and 】development】 res【ults in above average grow】th/," in\sists Tschulig. ​ He adds, "\Our top envir【onm\ental po\licy goals are to cut greenhouse gas emissions and /r/educe /consumption.【 A lot o/f compan/ies realise【 this a】nd 【are/ ta/king a【/dvan/tage【 of the 】resulting bus/ines【s opportunit\ies. But t/】he /whole of socie】t/y is ben【efiting【 from thi\s, given t/hat many\ gre\en jobs have been creat】ed throughout the whole valu】e chain."&\#8203; 【 Top EU innovatio【n prioritiesEncouraging innovation and inve】stment to【 crea/te new \jobs and b\oost gr\owth has always】/ been a prior\ity【 for the EU.G/rowth cannot com/e a\t t\he cost of the environme【nt. We need sustainab/ility.Protection of the environment/ and 】sus/tainabl/e development both demand \in/nova\tio/n.Innovatio【n 】bridges t\h【e gap between research an\d the market, making ideas that pr\otect the enviro【nment comm\er【cially\ viable.T\he E/U org】anises the E【urope【an Busines【s 【Awards to recog/nise compan/ies putti】ng inn】】/ovati【on /【a\nd sustainable devel\opment at the heart of their busi】/ness acti/vities.】The a【wards are presented ev/ery two y【ears in five categ/ories: Manage/me【nt, Product and services, Process i【nnovat/ion, International business\ c【oo/peration and Business and bio/div【er/sity.The 2018 】Awar/ds w/ere presented on 14 November in Vienna, Austria.Sha【re thi【s articleCopy】/past\e the article video embed link below:Cop】yShareTweetSharesendShareTweetSh】aresendMoreHideShareSendS/hareShareShareS【endS】hareShareMo/】re aboutBusinessAustriaEnv】iron】mental p【/】/rotection Bro】wse today's ta】gs2csH

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xGsnThe ef\fort to end pla\stic pol/lu】tion in our oceans was /one of the【 /【key th】【emes of 2018, \wi【th Europea\n【 Un【io\n lawma【kers \ending the ye【ar with an \agr【eement to ban【 certai】n single-use 【plas】tics by 2021.Mic【r】opla/stics c】an 】affe】ct microscopic animals' ability to feed and the【】】ir ability to repro/\】duc【e Dr Matt /Cole 【/ Marine Plas【tics/ Re】search Scientist,】 Plymouth M\arin/e Laborato/r【y /Be/l】gian 】MEP Fr&eacu/te;d&eacut】e;\rique【 【Ries 【is behind the law, and t】【old Euron【ews: "Th/e balloon \sticks, the stirrers, the cotton buds, the straws, the 】plates are going to be b【anned】. And 】why \are \they going to be banned?【 Beca【u】【se t【he【y \a【re the /a\rticles that you mostly f\/ind on our beaches, /and/ on/\ our oceans, and becaus【e 【there are alternatives."A【 central issue in the single-use plastic ban is who is going to pay. The new European di/rective means fishin/g ge\ar \manufacturers will/ be】ar the cost\s of collecting ne/ts lost at】 sea, rather than the f/is/hermen.】The 】s【ame k【ind of principle is【 \being 】applied to the tobacc/o \industry and its \plast\【ic\ cigarette ends.However industry body Pla】sti\csEurop【e argues the responsibility/ should be sh】ared more widely.Executi/v\e Direc】\tor Karl Foerster explained\ th【eir posit】ion to Eur【one/w/s【: "We make the raw material, so that's our responsibili/ty, t/hen you have somebody t【hat makes /the product, then you have the c【onsum【er b/rands/ that p\】ackage any food in it, t【he people consume 【it and b\uy it \in a re/tailer, so you see t【he\re a\re many 】play【ers that are invo/lved i/n the life-cycl】e of a product\."An estimated 8 million tonnes of 【p】/last\ic waste end【s up in \th】e\】】 oce/ans every year. 】The EU's ban is【【 significant in terms o\f s】/etti\ng a policy precedent, /but it won't \change\ the seas ver【y 】much, as/ 90% of the p\la】s/tic pollution is【 believed to com/e from 10 rive【rs - 8 in As/ia, /and \two in Africa."The plastics become micro\plastics in \the oceans and ar\e eaten by marine animals. 【Dr Ma】tt Cole, a Marine Pla】stics R/es\earch Scie\nti\st at P\lym】outh\/ M\ar\ine Labo\ratory, tol【d \Euronews that all【 creatures gr【eat and small are affected. "What we've been able to identify (is) t\hat in very small plankt/onic microsco/pic animals, that the microplastics can/ effect their ability t\o feed,/ their a【bil/ity to\ re/produc【e and also their sur/vival," he 【says. "Other \researchers have d/one th\e same/ kind of work on oys】ters, mus\cles and fish, and also 】shown vario/us negati/ve impacts that th】ese plastics ca/n have on】 these animals."Along【【side】 the sin【gl/e【-use plast/ic【s// ban there are other\ e【fforts being made to sol【ve the p/roblem.This ye【ar/ The Ocea/n 】Cleanu/p deployed thei\r first system aime\d at catching large\r plastic【 w\a】ste in the Pacific for recycl/ing.Jou\rnalist name • Jeremy WilksShare this articleCopy/【paste the article \video embed link below:Cop【yShar/eT】weetSharesendShareTweetSharese\ndMore/H】i\deS】hareSendSh/areShareSh】areSendS】hareShar【\】eYou might also】 like 【 /】 \ 】 \ 【 I【ta【lian ban【 o/n plastic cotton 】buds 【comes into ef/fect 【 】 \ 】 】 / \ 【 【 Scotland bans si\ngl【e-us\e coffee cups in gov【ern【ment buildings【 】 / 】 \ Greenpeace: Single-use pl/astic\ h【as to stop 【 \ More aboutEco/l\ogyEnvironmental protectionPollutionEuropean politicsplastic【 Browse today's ta【gsJYkf

B8环保水处理iD

4t8bText sizeA【aAa/C【16 Bioscie/nces is the 【New York based/【 s\tartup producing a synthetic vers】ion of\ 】palm oil that\ doesn&\rs】quo;t rely on defore【station. The compan\y has j】ust recei】【ved a 20 millio】/n d】ollar 'series A' invest】m\ent round from Bill Gates’ Breakthrough /Energy Vent【\ure\s fund.\The \inve\stor-l/ed fun】d\ sup/ports 】cut】ting edge startups wi/t】h【 a focus on en\vironmental innovation an【d sustainabil【ity. Hence, the decision to invest in conflict-free palm /oi/l【 goes hand in \hand \with its commitment to /】/b】ack 】"companies that 【will help stop clim】a\te change." A\ 'series A' inve/s】tment is】 usually offered to a】 business/ which has alrea】dy develo【p】ed \a trac/k record /of success, as 【o/pposed to 'pre-seed' or 'seed' stages of funding which occur ear】lier in a company's lifesp【an.The synthetic pa//lm oi\l produced by C16 Biosciences /i】s /bio-based \】and \is brewed from microb/es throug】h a/ fermentation process【.Est&eacu\te】;e】 Lauder launch】es sus【tai】【na/ble scheme to tackle palm oil prod/\uctionMa【laysia/n sup\ermarket fights back to】/ ‘pr【ot】ect/ the re/putation’ of palm o\i/lForest fires /prove eco-friendly palm oil/ 'is a 【c/on'/】, says Greenpea】ce\Palm oil alternat\ive brewed like beerPalm oil exists in the【 majorit/y】 of ho【use【hold /produ】cts b\oug\ht in the】\ supermarket, \f/rom frozen piz/\zas and biscu/i\ts to sham/poo【, toothpaste a】n\d lipstick. While it is 】a versatile /vegetable \oil, deriving from/ th/e fruit o】f \oil-palm tre/es, it is one o\f the majo】r drive【rs o/f【 deforestation wo【rldwide, according to/ WWF. Destroying the world’s for\ests in order to 】obtain【\ 【it is/ not only w\r/ecking】 wildli】fe\ habitats, home to orangutans,/ elephants an】【d rh【inos, it is 】remo【vin【】g the ability of trees/ to absorb car】bon 】emi/ssions.Most cosm】\etic prod【ucts contain palm/ oilUnsplashFor \a】 concerne】d team at C16 Biosciences, there see【med like no o【\ther opti\on but to come \up with a 【【sust\ainable\【【 oil【 alternative to roll ou】t on a la】rge scale. "\We came up /with the i】dea beca【use we wit/nesse/d the mass/【ive scale【 of destruct/ion caused by palm oil deforestation first-hand," CEO Shara Ticku tells Eurone/ws Living."I was working i】n Sing】apore in 2013, which wa】s one of the worst ye】ars\ on re】cor】d for the 】fi【res in I【nd/onesia. T】he Air Quality Index (A】QI) was over 400, and over 0】 is c\onside/red】 toxic, a】nd pregnant women were restricted from goin\g outsi/de," she \continues. Shara says sh\e soon learnt that th/ese\ conseque\nces were d】irectly 】caused by \the need to】 clea【r the land\ for 】palm /o【il/ p】lantations and 【s/a\ys, "I simpl\y couldn't understand how we【 just】ified burning the planet to ma/】ke a v【egetable【 oil.】"As a/ resu【lt, C16 Biosc\】iences was born and Sh/ar\】a started /bre【win\g p/alm /oil li/k\e beer usin/g biotechnology. The company【 state,【 “fermentation is a well-pr】oven commercia【】l process tha】t has been used f\or c【enturies to convert raw mate】ri\als】 into consumable co】mmercia\l pro】ducts】 consumed by】 billions of /people【\ every d【\ay,” addin/g “our\ palm oil is sustainable.&r/dquo;I\n an offi【cial statement】, Carmichae\l R【/\o\berts of Break/through Energy Vent【ures, call】\【s the produc/t a\n【 "elegant bioman/ufacturing solut/ion /for p/alm oi【l r/eplacement" claiming that /it puts the c\ompany in a go\/od position to capi【tali【s】e on t】he “】growing need for sustainable, low-carbon bio-substitutes.”Will the alterna】tives ever re【plac【e t】he original?S/u/stainable palm【 o\il【 has \b\een criticised of late\ by The\ Ro】undtable on【 Sustaina/ble Palm】 Oil】 (RSPO) as &\ldquo;\a】 con” as there are q】uestions aroun】d how the oil can\ be grown in an environ/men/t\ally friendly way.P】alm 【oil that is grown and certified ag\ain】st the eight RSPO pri】nci】ples is based】 on stringent sustainability 】crit【eria relating to s/ocial, en/vironmental and eco/nomic good practice. But in November 2019【, Greenpeace relea\sed /its Bur】】ning Down /】the House rep\【or/t,【 finding that\ memb【ers of the /【RSPO had been at the centre of a /series of Indonesi\an forest f】】ires.\Fo【rest \of pal\m treesUnspl/ashAs a result, synthetically produ\ced palm oil might be an】 】improved s】o【l】ution. “Sus/tainabl/【e certification schemes and zero-deforestation commitments from big agri【business have fail\ed t】o【 live up】 to the/ hype,&rdqu/o; conf】irms J\oe Ei/sen, Executive Direct\o】r/ of the】 Rai【nforest /Foundation UK.&/ldquo;】Alternatives such as C16 【Biosciences c/an be part of 】the/ solution but th/ere are no】 gua\rantees】 this can be a like-for-like replacemen】t for cheap and di\rty palm oil from tropical f\orests. [] Care must 】also \【b/e paid to the possible impacts on\ mill【ions of smaller-holders for whom pal/m 】oil is a 】main sourc【e of】 livelihood,&rdquo【; he concludes.Anna Jones, He【ad// of 】Fo\rest/s at Greenpeace\ UK con【curs, sayi\ng t/hat the \charity is "not against/ u/【s【ing new tech【nol】ogies to p/r/oduce \food including palm oil" provided that the \techniqu【es 【and raw mate】ri\als used "do/ not negat/ively impact the envi\ronment or peopl【e."Share this\ art【ic】le More f/rom】 lifeuCiy

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7LM9Text s】izeAaAaBlack /cavi【ar was \a delicacy alread【y back i\n the 】】days of Gen\ghis Khan in the\ 12’s. In the 1550&rsqu\】】o;s】, Fra/ncois Rabela\is called it/ the finest pre-main-course/ tre\at out there. The kings and the tsars【 of Euro\pe】 enjoyed th\i】】【s\ fine food throughout the centuries. I【n our days, the roe of stur\geon is synonymous with luxurious living on 】televis】ion (think James Bond) and】 in real life.Getting the c】aviar, h/owever, is in】herently unsustainab\le: to get the fish eggs, f\e【male fish a】re hauled out【 of the waters s【hortly before they are me/ant to spawn and 【sliced open for t/hei/r row, which r】esu/lts in their death. So it is【 hardly a surprise that the s】【tu【rgeon’【s numbers h/a【ve been in an ala\rmingly rapid de【cline, so much so that in【 2001 a UN conventio/n banned fishing sturge\on in \its natu\ral habit/at altogether.A young sturgeon \fishK【asperskianTh】e key wo/rds are &ldq\uo;in its natural habitat&rdq\uo;. The ban/ made the br【ightest/ minds in bio/logy thin】k of \w】ays t【o get /】t【he female sturgeon’s precious cargo without bre【ak【ing the/ law. To circum\vent/ this piece of legislation, the most ob\vious \method was 】t\o cr/】eate fi【sh farms, whic\h technically do not /constitute a nat】ural environment. Such fish farms are quite 【c】ommon in China a/n】d slightly less so in Russia and Nort】h Amer\ica. B【ut to get this 【caviar to th\e】 European market 】with/out【 it \rottin\g, C】hinese pr【】oducers are【 forced to 】use/ /che/mical preservati\ves, which a/re banned/ i】n Japan a\nd in the US – b【ut 【not in Euro【pe.I\f you】&rsqu/【】o;re a fan of 】the delicacy, he/re&rsquo\;s /the good news: there is a h【andful of b/lack caviar producers \/out t【here/ that【 】are\】 \do\ing it【 sustainably &ndash\】; without killing the fis/h – thanks to a method wh\ereby\ the eggs are “mas】saged&【\】rdquo\; out right before spawn\ing. The/ sligh/tly 【worse news is that】 tho【se fish eggs】 /are pa\steu【rized, meaning the end product is not fresh but boil【ed.Luckily,【】 one produc\/er stan/ds out in 】par\t/icul//ar. 【/Swiss-based Kasperski【an purc/hased the right to use a 【technology pat\en/t\ed by Russian bi/ologist Li】liya Kop\ylenko and ar】e the o【nly produ\c\er 【in the world that provides discernin【】/g foodies “caviar\ with life”, w【hich is sustainable, /et【hical/ and as fresh a\/s it can be】】\ all at the sam/e t【ime. Th】e company wa/s founded in 2014 by 【Nes【tle】&\rsquo;s C/【EO Peter Bra\beck-Letmath】e and his【 long-\time friend Konst\antin Sidorov.Konstan\tin 【Sidoro【v (secon/d \from righ\t) at an\ eventKasperski】an“Producing】\ h】igh qual/i】ty bla】ck c/aviar in a sustainable 】way, withou】t killing th】e/】 fish, is e】xtremel】y co【mpl\ex and costly. The difficulty lies not s【o much in ki【lling or【 not killing the fish, but rather in how to process 】the fish eggs a【fterwards to gu\/arantee 】their f/reshness without r/】esort/in/g to the use 【of ch/emicals,” Konstantin Sidorov explained.Fresh/ caviar 【is a live【 prod】uct, 【much like oysters, so you cannot \keep it 【fresh for long. One of t/he biggest problems【, accordin\g to K【onsta/ntin,【 is that tra\ditio\nally/ the p】eak season f\o/r black caviar consum\ption is aroun\d【 the tim\e of C【hristmas and New Yea【r but the s\turg\eon 【usually spawns in \late】 s】prin\g, ar】ound May. There is a \speci【a【l vacuum te【\c\hnol】ogy that c】an k】eep t/he caviar fresh up【 to three months witho/ut havi/ng 】to process i】t or add any kind of pre】servatives /but that bri【ngs \us 【only to August - \still a 】way aw】ay from the /holiday season.The paten】ted technolo\gy used by Kasperski【an \at their fi【s】h fa/rm allows for to\】tal control of】 the\/ fish&rsq【u/o;s environment: what \it eats【 (a factor tha/t can/】 rea】lly affect【【 the】 qualit/y \of the ro【e】), as well as the lig/ht and the tem】p/erature, meaning they can simulate late spring in【 September by\ increas】ing the\ wat\er t】empera\ture and amount of light.\ And【 thus【 c/】onsumer【】s ha\ve fresh 】and su【staina/ble caviar just in time for the \holidays. View this p/ost o】n InstagramThe\ KASPERSKIAN \Cavi\ar with Life is simpl\y】 unique】 ! #Kasperskian #CaviarWithLif【e #S\wissMadeA post s【hared by KASPERSKIA\N (@kas】per【ski\an_cavia】r) o【n Oct 31, 2018 at /1/1:10am PDT“The pool w/e use is an incredibly complex 【structure so th【e】\ costs of the【 te】chnology and main/tenance are very high, which【 reflects on the price of t】he end \product. \Quality product 【can&rs\quo;t be cheap by defini【tion./ And with w\ealth also 【comes a/ certain desire to consume co/nsciously, which means】 that】 our c/u】stomer】s are re/ady to spend more on【 a produ/ct t/hat d\i/【【d no】t cost the f\ish its l\ife. U】nfor】tunately, in our 【day and 】ag】e it&rsq/uo;s easier 】\to k【/ill a life rather th【an sav/e it so we f\eel a\ moral responsibility to sho\w that that needn&rs】quo;t always be the case,” Konstantin c/larified.The d\ecision to /b】ase p\r/oductio\】n in Sw】itzerland/ w/as\ rather/ o/bv/ious for Kons/【tantin and Peter. This country ha\s th/e h/ighest quality con【trol and als】【o rigid regulation【 w】hen it comes to animal welfa\r\e.&ld】quo;Switzerla/nd is t/he only /place that bans b【oiling lobst\ers alive】,/ f】or examp】le. \We receive weekly checks that ar【e very serio\us and thorough】【【. Th】is creates a trust in S\wiss product/s and this /is also】 wh/y our 】product is/ more expensi\ve. We【 cou/ld\ have based our /production in Russia】, which in the minds of 】most is 】t/he h\ome/ of black caviar, but \no one would\ trust that we use sustaina【ble and /ethical methods t/o extract/ it,” Konstantin said. Vie\w this pos/t on InstagramA lunch of dre/ams at Cuck\oo Sushi Club in Zer】mat【t with some Alaska/n Crab Roll with Caviar and Ma【ndar/in Snow/, Lan【goustine Roll with Truffle Sno】w and fin【\al】ly Kasp/erskian Caviar with Life/ ! #Kasperskian #CaviarWi/t【hLife #Sw/issMadeA post shared by KASPER\SKIAN【 (@kaspe\【rskia/n_caviar) on Dec 30, 2【018 at 10:02am PSTBlack caviar /in Zermatt, Switze】rlandI\n a/ddition to the commitment to /the fish’s welfare, \/Kasperskia【n aims to reduc\e【 its impac\/t on the envi/ro】n/ment b\y producin】g \its own e】lectricity \t/hrough so【lar panels and trea/ting /al【l water\s to preserve【\ the\ lo\cal wild fauna and f/lora.Over the years, the caviar producer has made friends in high place】s【 and partner\ed up 【w/ith esteemed\ brands such \as LV】MH, Dom Pérignon an/d Christie】&rsq】/u/o【;s. Aside fro\m ap\plying susta【ina【ble methods/ 【to bl】ack caviar producti】on, Kasperskian also spon\sors/ cha\rit【y】 events lik/e Russian super 【mod【el Natalia Vodionova’s N】aked Heart Gala d/in/ners 【and the】 M\onte Carlo Gal\a\ for the Global Ocean.At the moment, thos】e wh【o wan/\t to t【aste the upscale\ treat can\ find it/ in S】wiss stores like 】Globus【 and \Migros, Swiss sk】i resorts like Zermatt and St. \Moritz\ or 【London clu【bs/ and restauran【ts】 lik【e 67 Pall Mall【, 】/Ocean House, Marivan\na\,【 Bea】st and a f/ew others. View this post o/n /InstagramK】\asperskian C【aviar at 【Mari Vanna Restau/rant (@mar】ivannalondon) in L【ondon Knightsbr】idge. #Ca\/viarWi\thLife #MarivannaA \p】ost shared b\y /KASPERSKIAN (@kasperskian_cavia/r) o【n\ Dec】 7, 2018 at 1/0:/12am】 P【STKaspers】kian caviar i\/n Lon\don's Marivanna\ 【restaurantShare this articl/e / More from wellnessN7rQ

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